The Korean Cookbook
$54.95
An introduction to Korean gastronomy, with traditional and modern recipes ranging from the famous kimchi to home-made dishes, accompanied by information on ingredients, techniques and culinary culture of Korea.
English edition.
White | Ref. 1615/520
Hardback, 18 x 27 cm, 496 pages
NEWSLETTER
Subscribe to our Newsletter and we will send you information about our new products and trends.
SOCIAL
Tiktok
X
Help
Retrieve store receipt
Services
Legal
Company
Store Locator
Send us your CV